Vegetarian Indian Recipes
We would eat a lot of gajar matar sabzi during winters. In this collection many dishes such as aloo gobi or dal are already veggie-friendly while you can also find vegetarian makeovers of meat-based dishes like tofu vindaloo.
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Batata Nu Shak Potato Curry Vegetable Biryani Tehri Spicy Lentil Quinoa Curry.
Vegetarian indian recipes. Make a few recipes pair them with a side of flatbreads and youll be ready for an Indian feast. When we were kids whenever my parents went out to an adults only party my mother used to ask us what we wanted for dinner at home. If you like spicy food increase the amount of crushed red pepper.
Serve it with simple roti and dal for a satisfying meal. A red bean that is used to add protein and fiber to Indian recipes. We used to eat this all the.
Ghee is clarified butter. It is commonly used in vegetarian Indian recipes to add weight and substance. Spicy Vegan Potato Curry.
Indian Dahl with Spinach. This delicious dish is loaded with hearty lentils and packed with comforting flavors like tomatoes and warm soothing spices. Indian-Inspired Lentil Eggplant Curry.
In this vegetarian tikka masala recipe we combine crisp tofu pieces and vegetables in a spiced tomato sauce to make a healthy and flavorful dish. Traditional Indian cauliflower and potato curry recipe from my mom. Another favorite was aloo gajar matar where potatoes were also added in addition to the carrot and peas.
Vegetarian Indian Main Dishes. Black Chana with Potato. This gajar matar sabzi was a staple in my house growing up.
Set in a spicy tomato sauce this eggplant curry takes only 10 minutes to prep and cooks in 35. Aloo Gobi Masala Cauliflower and Potato Curry 49. Serve with steamed brown rice for a healthier take on.
With dishes that often revolve around legumes vegetables and grains Indian cuisine makes it easy and delicious to eat vegetarian. A simple Indian stir-fry made with winters carrots and green peas. It is simmered and then strained to remove all water.
Indian Vegetarian Main Dish Recipes.
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